Baking Powder is double acting and perfect for mixing up any recipe that calls for Baking Powder! Baking Powder is a versatile raising agent for cakes, scones and pastries. This gluten free baking powder can be use for all types of baking. It is one of our most popular products. English Name: Baking powder Urdu Name : بیکنگ پاوڈر Scientific Name: Sodium bicarbonate Uses & Health Benefits: Improves the health the kidney function Promotes oral health Activate Anti-Inflammatory Pathways Removes pesticides from fruits and vegetables To prevent kidney damage caused by dyes used during some X-ray exams Treatment for dental plague Softens the food products Slows the progression pf chronic kidney disease Improves exercise of performances Alleviates urinary tract infections Natural antacid Note: The information is for educational purposes only. This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease.
