“In spirit, this is Pink Prosecco; legally, it’s not as this contains 5% raboso to turn it pink. The name doesn’t matter – you’re pouring a deliriously effervescent, cherry-blossom pink into your glass. Chin-chin.” Victoria Moore Featured in – Victoria Moore’s summer wine guide: 35 best whites, reds and fizz 89 points Wine Enthusiast Made with organically grown grapes, this opens with alluring aromas of white stone fruit, citrus blossom and almond. The crisp palate offers Granny Smith apple, white peach and lemon zest alongside bright acidity. Kerin O’Keefe
