This I Prandi Soave wine features 90% Garganega and 10% Chardonnay grape varieties. These are grown in the Garganega e Trebbiano di Soave production zone, located in the Alpone Valley in Verona. I Prandi wines are produced from grapes grown in the basaltic soil of the Lessini Hills with a high standard and taste that reflects their origin. Vinification begins with 3 hours of maceration in a CO2 rich atmosphere. The wine is fermented at 14-16°C and then matured for at least 3 months. This fine white wine sports a light straw colour, evoking summer fields of wheat in the countryside. Aromas contain white flowers and yellow fruits with notes of sage. The palate is a good balance of minerals and acidity, completed with a fresh finish. Food pairing: light appetisers, fish dishes or as an aperitif.
